Missouri officials are preparing to award nine grants worth nearly $9 million to create so-called "Innovation Campuses" involving colleges and universities.
The program pairs universities and colleges with businesses to train students for jobs in high-demand fields. It's partly aimed at helping students earn their degrees faster and graduate with less debt.
Gov. Jay Nixon planned to discuss the grants Wednesday at Lincoln University in Jefferson City, Missouri State University in Springfield and Missouri Western State University in St. Joseph.
According to a new study, the Midwest is getting hotter. With this summer's record-breaking temperatures, that probably doesn't sound like news.
But a new report by the Union of Concerned Scientists shows our hot weather isn't an anomaly - things have been heating up across the Midwest for the past six decades.
The study found that on average, some Midwestern cities like St. Louis now have twice the number of very hot, humid, summer days as it did in the 1940s. Nighttime temperatures are also on the rise, and heat waves of three or more days are becoming more common.
According to the USDA's crops progress report, which was released on Monday, in Missouri, 83 percent of the corn acreage and 72 percent of soybeans are in very poor or poor condition. Both figures are the worst for any major agricultural state. Optimism for a good corn yield is dwindling, but Southeast Missouri State University’s Michael Aide says there is still hope for soybeans.
Beginning in September, most flights from Columbia Regional Airport will fly to Atlanta, rather than Memphis.
Currently, Delta Air Lines offers one daily flight to Atlanta and the rest of the flights go to Memphis.
Delta said Monday that starting Sept. 5, the morning flight Sunday through Friday will go to Memphis, while the midday and evening flights will go to Atlanta. On Saturdays, the morning and afternoon flights will go to Atlanta.
As cattle were auctioned off at the Joplin Regional Stockyards, Governor Nixon met over coffee Monday at the stockyard’s café with local ranchers and farmers. He listened to their stories about how the emergency water cost-share program has helped them and gave them an update on the program.