This week for the show, I went to the Missouri State Fair and all you’re getting is this audio postcard.
First, I talked to Marlys Peck, who, along with her family, has been selling corn dogs at the fair for more than 41 years. Every year, Peck and her parents spend the state-fair week under the same tree near the historic Womens Building.
The nation’s poultry industry exported a record 8.1 billion pounds of chicken last year, according to the USA Poultry and Egg Export Council. But a recent decision from the World Trade Organization in the latest skirmish between the US and China could drive up that number dramatically. It’s the latest volley in the export battle between the world’s top two economic superpowers.
U.S. Secretary of Agriculture Tom Vilsack is continuing to push Congress to send a farm bill to President Obama’s desk. And he says dwindling farmer numbers mean coupling agricultural policy with nutrition programs is essential.
A coalition of farm and food safety groups wants federal regulators to quash the proposed sale of Smithfield Foods to a Chinese conglomerate in what would be the largest such takeover of a U.S. business.
The St. Louis Post-Dispatch reports that the 17 groups are asking the Committee on Foreign Investment in the United States to oppose the pork processor's sale to Shuanghui International Holdings Ltd.
The U.S. House of Representatives has passed its version of the farm bill, a version that excludes funding for nutrition assistance programs nationwide. But most analysts believe the Democrat-controlled Senate won’t approve a version that does not include funding for programs like food stamps.
The U.S. House passed its version of farm bill legislation Thursday. The revamped bill strips out funding for food aid and deals only with farm policy, exposing a hefty rift in decades-old alliances between urban and rural legislators and between food aid and farm policy interests.
An agriculture conference in Jefferson City next month will include sessions about marketing, organizing a business and hiring employees.
The Missouri Department of Agriculture says the 2013 AgriMissouri Conference is scheduled for July 21-23. The event will feature panel discussions, speakers and workshops for individuals and businesses operating at farmers' markets, on the farm and through storefronts.
Attendees also will get the chance to visit several agritourism operations, including bed-and-breakfasts and wineries.
Can a watermelon be grown in the shape of a square? What do Olympic athletes like Michael Phelps eat for breakfast? Which island nation produces the most lamb in the world? Consumers interested in pulling back the curtain on our food system will get these and many other questions answered at “Our Global Kitchen: Food, Nature, Culture.” The exhibition, on view now at the American Museum of Natural History, explores how our food is produced, distributed and eaten.