big beef

Ranchers rebel over beef checkoff

Feb 11, 2015
Jill Toyoshiba / The Kansas City Star

From their small farms set in the rolling hills of northeast Kansas, two ranchers are raising a few cattle, and a lot of Cain.

David Pfrang and Jim Dobbins turned themselves into activists, launched a shadow corporation, got hauled into federal court and had to hire a lawyer.

All over $1.

That buck, though, divides the beef industry. And may influence what you decide to have for dinner.


Hilary Stohs-Krause / NET

The two-day Emerging Issues in Agricultural Lending Symposium at MU ended Thursday. This is the second year for the symposium, which gathered a variety of agricultural lenders such as loan officers, credit analysists, regulators and board members.

The symposium brought in experts to speak to lenders on challenges the agriculture industry is currently facing and possible solutions.

Symposium Director Joe Horner says the symposium gives an opportunity for experts to share changes with lenders and for lenders to have a chance to share their ideas.