A virus that has devastated piglets for nearly a year is causing lower pork supplies.
Farmer Phil Borgic of Nokomis, Ill., knows firsthand what happens when porcine epidemic diarrhea, or PED), virus infects a hog barn. He walked through one in late January, pointing out the differences among litters.
“This is a PED litter. See how dirty they are?” he said, pointing to a sow whose little piglets had dirty hooves.
A couple of dead piglets, PED victims, waited to be removed from the pen. When suckling piglets contract the disease, they die from dehydration because their bodies can’t recover from the vomiting and diarrhea it causes. Borgic estimates the outbreak in his barns killed about eight percent of his expected annual total.