Silky Shark was a beautiful animal and a successful race horse. Over the course of his career he earned over $100,000 for his Kentucky owner. But Silky Shark ended up as meat on someone’s plate – most probably somewhere in Europe.
Silky Shark’s story isn’t unusual. Over 100,000 American horses – race horses, ranch horses, teaching stable horses - are eaten abroad every year.
About a decade ago, concerns about energy independence, greenhouse gas emissions and the need to boost rural economies led Congress to launch policies in support of biofuels – corn ethanol, most notably. But the idea was that eventually more U.S.-produced fuel would be cellulosic – derived from corn residue, wheat straw or other biomass.
The U.S. Department of Agriculture updates its ag census every five years and is preparing to send farmers new surveys in December. One trend to watch is the growing number of small farms. They are easy to miss and some would rather not be counted.