produce

Photo courtesy of Timothy Baker

Shoppers hoping to buy berries, peaches and grapes at farmers markets in Missouri may be looking a little bit harder this summer due to a newly arrived pest that is damaging crops across the state.

Abbie Fentress Swanson/Harvest Public Media

When he’s on the road, Del Smith’s home is his blue-and-silver 18-wheeler. The tidy cab has everything that Smith, who is a slight mustachioed man, needs for a long haul: a fridge for his iced tea, a bunk made with a blanket decorated with cowboy boots, a first-aid kit. In his 62 years of life, Smith’s survived near-death experiences riding rodeo, flying helicopters in Vietnam and, most recently, an industrial accident in Texas. He never thought his next brush with death would take place right here in his truck, after buying a cantaloupe in July from a Byron, Ill., farm stand.

benketaro / Flickr

Did you know the most common fresh produce in Kansas City and in the Midwest is iceberg lettuce? Yes, the green that is mostly water is apparently the best get in fly-over country. At least, the New York Times thinks so.